Frozen Key Lime Waffle Cones
|Cream Cheese||1 8oz Block|
|Condensed Milk||1 Can|
|Key Lime Juice||3/4 Cup|
|Cool Whip||1 8oz Tub|
The photograph shows a doubled recipe!
- Whisk the Cream Cheese until smooth add in the Condensed Milk and continue to whisk until smooth.
- Add the Key Lime Juice and blend place in the fridge for about an hour until it starts to set.
- Fold in the Cool Whip and spoon into the Waffle Cones and place in the freezer for at least an hour before serving.