Summer Cabbage Salad

Name: Summer Cabbage Salad
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 2 Cups Shredded Green Cabbage; 2 Large Tomatoes; 4 Persian Cucumbers; 1/2 Red Onion; 2 Cups Kale; 1/3 Cup Cilantro; 1/4 Cup Fresh Dill; 6 Tablespoons Canola Oil; 2-3 Tablespoons Golden Balsamic Vinegar; 1-2 teaspoons Sugar; Salt & Pepper

Ingredients

Shredded Green Cabbage		2 Cups
Large Tomatoes		2
Persian Cucumbers		4
Red Onion		1/2
Kale		2 Cups
Cilantro		1/3 Cup
Fresh Dill		1/4 Cup

Dressing

Canola Oil		6 Tablespoons
Golden Balsamic Vinegar		2-3 Tablespoons
Sugar		1-2 teaspoons
Salt & Pepper

A great salad to bring to any BBQ or cookout and it easily doubles for a larger group!

Mix the Dressing and adjust to taste.
Place the Shredded Cabbage into a bowl, slice the Cucumber, thinly slice the Red Onion and tear the Kale from the stems.
Slice the Tomatoes, roughly chop the Cilantro and using scissors snip the Dill into the Salad.
Toss together with the dressing and serve.