Super Easy 3 Ingredient Nutella Fudge Cake

Super Easy 3 Ingredient Nutella Fudge Cake


Nutella 1 750 gram Jar
Eggs 2
Flour 1 1/3 Cups


What could be easier than this? One tub of Nutella a couple of eggs and some flour you probably have this in your pantry now.

The texture of this is like a fudgy torte and its so good, I was a little nervous to make it as it uses quite a bit of Nutella but it was perfect!

  1.  Pre Heat oven to 320 degrees.
  2.  Line a springform pan with parchment paper and spray with no-stick baking spray.
  3.  Mix the Eggs and Nutella in a stand mixer until combined, about 5 minutes, scrape down the bowl and make sure you scrape the bottom too it is really sticky.
  4.  Add the flour and mix in with a spatula until you can’t see any flour.  It will be thick.
  5.  Spoon into the springform pan and bake for 45 minutes.



Skill Level