Zucchini Feta Cake

Ingredients

We have so many Zucchini everywhere right now! People lock their cars at church,  so people can’t put unwanted zucchinis in their cars!

1. Pre-heat the oven to 350 Degrees.
2. Add Feta (reserve a little for the top), Olive oil, Egg, Milk, and Mint.
3. Add sifted Flour and Baking Powder to the mix and add Salt & Pepper.
4. Slice the Zucchini into thin slices, mix by hand into the dough.
5. Butter then Flour a 8 inch Springform Pan.
6. Place mixture as evenly as you can into the pan and press down gently.
7. Place in the oven for at least an hour if it starts to brown too much place some foil over the top.
8. Serve warm with a little Feta and Mint on the top.