Arugula Salad with Lemon Yogurt Dressing

Ingredients

Dressing

An easy salad that tastes as fresh as it looks! This is also any easy salad to adapt to what ever you want , add chopped boiled Eggs, chopped Mushrooms, Cilantro, Blue Cheese, Matchstick Cucumbers or Apples, anything you want as long as its small.

For individual portions I wrapped the Cucumber around the outside to hold it together so I could stuff more salad in it, but it isn’t necessary( also there is a toothpick holding it in place you just cant see it from the photo), you can put it in a ring or large round cookie cutter and pack it quite tight then lift it up and it should be a pretty tight circle in the center of a plate or just serve it all mixed together, it still tastes great.

1. Mix Yogurt dressing together and set aside in the refrigerator.
2. Thinly slice red onions (if you like them really thin use a vegetable peeler) Soak sliced Onions in cold water to remove the strong flavor.
3. Chop Romaine Lettuce into small chunks.
4. Deseed the Pomegranate and thinly slice Cucumber if you are using them.
5. Mix Greens with the Yogurt Dressing and arrange on the plate (see above).
6. Garnish with Fried Onions, Pomegranates and Pine Nuts.