Pear Fennel Walnut Salad

Ingredients

Dressing

Yes, it’s that sad time of year that the summer patio furniture outside the grocery store gets replaced with ugly pumpkins and stinky pinecones! Fall is here. BOOO (not a Halloween reference, just disappointment).

This salad may help the transition a little.

1. Whisk the Dressing ingredients together and set aside.
2. Remove the core and quarter then slice the Pear with a mandoline.
3. Add a little dressing to the Pears so they don’t go brown.
4. Slice the Fennel & Celery the same way.
5. Toss the Greens with the Dressing then add in the Pear, Celery & Fennel.
6. Garnish with the Walnuts and crumbled Goats Cheese.