Recipes

Creamy Lemon Feta Dip

Creamy Lemon Feta Dip

Ingredients

Greek Yogurt Cream Cheese 1 8oz Package
Feta Cheese 1 Cup
Lemon 1
Garlic Cloves 2
Aleppo Pepper 1/2 teaspoon
Minced Fresh Chives 1 Tablespoon
Olive Oil 2 Tablespoons

Super easy dip to throw together at the last minute!

You can use regular Cream Cheese but I liked the Greek Yogurt one as it has less fat.

  1. Zest and juice the Lemon add to a food processor with the Greek Yogurt Cream Cheese, crush the Garlic and add it along with the other ingredients, except 1 Tablespoon of the Chives use those for the garnish  Blend until you reach the texture you like.
  2. Serve with vegetables and flat bread or crackers.
  3. Keep refrigerated.

Servings

6

Prep

5 min

Favorite

Collections

Skill Level

Easy